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Cape tea duo, slow-brewed for depth and bottled for effortless mixology.
We steep rooibos and honeybush for a warm, aromatic base, then blend with cane sugar and citrus for balance. Use it to add depth to spritzers, iced “teas” and whisky or rum highballs - or simply with soda and a slice.
Cape tea duo, slow-brewed for depth and bottled for effortless mixology.
We steep rooibos and honeybush for a warm, aromatic base, then blend with cane sugar and citrus for balance. Use it to add depth to spritzers, iced “teas” and whisky or rum highballs - or simply with soda and a slice.